Serves: 6
Prep:ย  15
Cook: 15

Grilled Jamaican Jerk Wings

Ingredients

3 pounds Do Good Chicken Wingettes and Drumettes


6 cloves garlic, minced


2 small jalapeรฑo peppers, seeded and diced


1 onion, diced


ยพ cup freshly squeezed orange juice


ยฝ cup freshly squeezed lime juice


ยฝ cup soy sauce


ยผ cup honey


ยผ cup jerk seasoning paste


3 tablespoons minced fresh ginger root


2 scallions, thinly sliced

These Grilled Jamaican Jerk Wings are marinated in Jamaican spices and grilled to perfection for an easy, yet versatile, recipe thatโ€™s perfect for a delicious lunch, dinner, or appetizer!

Directions

  1. To a blender, add the garlic, jalapeรฑos, onion, garlic, orange juice, lime juice, soy sauce, honey, jerk seasoning, and ginger. Pulse until smooth.
  2. To a large resealable bag, add the chicken wingettes and drumettes. Pour orange juice mixture over the chicken, seal, and toss until well coated. Allow to marinate in the refrigerator for at least 1 hour or up to overnight.
  3. Preheat the grill to medium-high heat. Grease grates well.
  4. Transfer the chicken wingettes and drumettes to grill (discarding marinade) and cook, turning occasionally, for 15 to 20 minutes or until cooked through and lightly charred.
  5. Garnish with scallions before serving.

Tips

  • If you donโ€™t have jerk seasoning paste, you can substitute a jerk spice rub or blend. 
  • Serve with rice and peas and/or tropical slaw as a main dish, if desired.

Ingredients

3 pounds Do Good Chicken Wingettes and Drumettes


6 cloves garlic, minced


2 small jalapeรฑo peppers, seeded and diced


1 onion, diced


ยพ cup freshly squeezed orange juice


ยฝ cup freshly squeezed lime juice


ยฝ cup soy sauce


ยผ cup honey


ยผ cup jerk seasoning paste


3 tablespoons minced fresh ginger root


2 scallions, thinly sliced

Featured Product

Wingettes and Drumettes