Whole Roasted Do Good Chicken with Lemon, Thyme, and Rosemary
Ingredients
1ย Whole Do Good Chickenโข
3 Lemons
1/3 stick butter at room temperature
ยฝ Cup Olive oil
3 Tbsย Thyme picked
2 Tbsย Rosemary picked and chopped
1 Tbs Kosher Salt
1 tsp Garlic powder
Everyone loves a good olโ roasted chicken. This recipe amps it up with zesty lemon and fresh herbs!” โ Chef Chris
This whole roasted chicken is both indulgent and nutritious โ perfect for a weekend or a special occasion. Youโll start by gently buttering your whole chicken, followed by drenching it in a delicious brine of olive oil, fresh herbs and seasonings, and, of course, lemon. We promise that the final result will be absolutely mouthwatering.
Directions
- Using your hands, gently separate chicken skin from the breast without tearing.
- Rub the butter under the skin evenly and place one lemon thinly sliced on top of the butter.
- In a small bowl, mix together olive oil, thyme, rosemary, salt, garlic powder, and zest of one lemon.
- Generously rub the mixture all over Do Good ChickenTM.
- Using butcher’s twine, tie the legs together and tuck under wings. Bake in the oven at 375 degrees for 75 minutes or until internal temperature reaches 165 degrees.
- Garnish with remaining lemon and a few sprigs of rosemary and ENJOY!
Ingredients
1ย Whole Do Good Chickenโข
3 Lemons
1/3 stick butter at room temperature
ยฝ Cup Olive oil
3 Tbsย Thyme picked
2 Tbsย Rosemary picked and chopped
1 Tbs Kosher Salt
1 tsp Garlic powder
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